FX SETIYO WIBOWO. Analisis Strategi Bisnis Usaha Kuliner Nasi. Jurnal Sains Terapan Pariwisata, [S. l.], v. 2, n. 1, p. 94–102, 2017. Disponível em: http://103.28.225.131/index.php/jstp/article/view/42. Acesso em: 6 oct. 2024.